Authentic Uyghur cuisine bringing the flavors of Central Asia to London
Welcome to Turpan Restaurant, where we bring the rich culinary heritage of the Uyghur people to the heart of London. Our family has been preserving these traditional recipes for generations, passed down through our ancestors from the ancient Silk Road city of Turpan.
Founded with love and dedication to authentic flavors, we specialize in hand-pulled noodles, perfectly spiced lamb dishes, and traditional breads baked in our tandoor oven. Every dish tells a story of our homeland and the journey that brought us to share our culture with you.
Our commitment goes beyond just serving food – we are preserving a cultural legacy and creating a bridge between East and West, one meal at a time.
Our signature laghman noodles are hand-pulled fresh daily using traditional techniques passed down through generations.
Fresh naan and traditional Uyghur breads baked to perfection in our authentic tandoor oven, creating the perfect crispy exterior and soft interior.
Our dishes feature carefully balanced spice blends from the Silk Road, creating complex flavors that are both bold and harmonious.
Every recipe is prepared using traditional methods and authentic ingredients sourced from trusted suppliers.
We treat every guest as part of our extended family, providing warm hospitality and genuine care in every interaction.
We are proud to share Uyghur culture and cuisine, fostering understanding and appreciation through food.
Some of our dishes contain dairy, nuts, eggs and other allergens. If you have any food allergies, please be sure to inform us before placing your order. We will do our best to accommodate to your needs.
All spicy dishes can be adjusted to your preference. Please inform our staff of your spice tolerance.
We can accommodate vegetarian, vegan, and gluten-free requests. Please speak with our staff.
All our dishes are made fresh to order. Hand-pulled noodles may take extra time but are worth the wait!
Located in the heart of London, we welcome you to experience the warmth of Uyghur hospitality and the authentic flavors of Central Asia.